Oyster Shucking Class & seafood boil
Written By Jessie Svec
An Interactive Experience Everyone Loves
Learn how to shuck oysters like a true Cape Cod pro! This fun and engaging workshop is perfect for any New England experience, especially paired with a traditional Seafood Boil dinner!
Great for team bonding, ice breaker activities or a celebratory final pre-dinner activity.
Why We Love It:
Hyper Local
Interactive & Engaging
Creative & Unique
Crowd Pleaser
Easily Customizable
Where we Can Shuck:
We can pop this program up anywhere!
Conference Rooms
Ballrooms
Outdoor Patios
In the Wilderness